{"id":740,"date":"2024-01-15T04:50:59","date_gmt":"2024-01-15T04:50:59","guid":{"rendered":"https:\/\/famelifemagazin.com\/?p=740"},"modified":"2024-01-15T04:51:00","modified_gmt":"2024-01-15T04:51:00","slug":"pizza-il-fornonun-yeni-duragi-bagdat-caddesi-oldu","status":"publish","type":"post","link":"https:\/\/famelifemagazin.com\/?p=740","title":{"rendered":"Pizza \u0130l Forno\u2019nun yeni dura\u011f\u0131 Ba\u011fdat Caddesi oldu…"},"content":{"rendered":"\n

\u0130talyan i\u015fi pizza, Cadde\u2019ye \u00e7\u0131kt\u0131!<\/strong> <\/p>\n\n\n\n

G\u00f6kmen Gastronomi b\u00fcnyesindeki restoran zinciri Pizza \u0130l Forno\u2019nun lezzet yolculu\u011fu yeni y\u0131lda da kald\u0131\u011f\u0131 yerden devam ediyor. \u0130talyan i\u015fi pizzalar\u0131n\u0131, bu \u00fclkenin simgelerinden \u201ckolezyum\u201d formundaki ta\u015f f\u0131r\u0131nlar\u0131nda pi\u015firip servis eden, \u00f6zellikle vegan, gl\u00fcten free ve bitkisel i\u00e7erikli men\u00fcleriyle \u00f6ne \u00e7\u0131kan Pizza \u0130l Forno, \u0130stanbul\u2019daki \u00fc\u00e7\u00fcnc\u00fc, toplamda ise 26. \u015fubesini Ba\u011fdat Caddesi\u2019nde a\u00e7t\u0131. <\/strong>Pizza Il Forno\u2019nun yeni a\u00e7\u0131lan \u0130stanbul Cadde \u015fubesi, Caddebostan Mahallesi, Yener Sokak, B Apt. No:5\/1A Kad\u0131k\u00f6y adresindeki restoran\u0131nda misafirlerini a\u011f\u0131rl\u0131yor.<\/strong> <\/strong><\/p>\n\n\n\n

2013 y\u0131l\u0131nda Ankara\u2019da do\u011fan ve pizza konusunda gastronomi sekt\u00f6r\u00fcne farkl\u0131 bir yakla\u015f\u0131m getiren Pizza \u0130l Forno\u2019nun f\u0131r\u0131nlar\u0131nda y\u0131lda 25 milyon dilim pizza pi\u015fiyor. T\u00fcrkiye\u2019nin 81 ilini birden \u0130talyan i\u015fi pizzalar\u0131yla tan\u0131\u015ft\u0131rmay\u0131 hedefleyen marka, istikrarl\u0131 b\u00fcy\u00fcmesini s\u00fcrd\u00fcr\u00fcyor. <\/p>\n\n\n\n

\u0130stanbul Ba\u011fdat Caddesi\u2019nde a\u00e7t\u0131klar\u0131 yeni \u015fubeyle 2024\u2019e merhaba dediklerini s\u00f6yleyen G\u00f6kmen Gastronomi Y\u00f6netim Kurulu \u00dcyesi ve Pizza \u0130l Forno CEO\u2019su Caner \u015eener<\/strong>, \u201cPizza \u0130l Forno\u2019nun \u015fubele\u015fmesinde farkl\u0131 bir strateji izliyoruz. Bir taraftan kar\u015f\u0131l\u0131kl\u0131 kazan & kazan felsefesine dayanan g\u00fc\u00e7l\u00fc franchise modeli ile farkl\u0131 \u015fehirlerde yeni \u015fubeler a\u00e7arken, di\u011fer yandan kendi \u00f6z sermayemizle \u015fubele\u015fmeye devam ediyoruz. <\/p>\n\n\n\n

2030 y\u0131l\u0131na kadar T\u00fcrkiye\u2019nin 81 \u015fehrinde en az 100 \u015fubeye ula\u015fm\u0131\u015f bir marka olmay\u0131 planl\u0131yoruz\u201d dedi. \u00c7ok yak\u0131nda yurt d\u0131\u015f\u0131nda da Pizza \u0130l Forno\u2019lar olaca\u011f\u0131n\u0131 ifade eden \u015eener, Orta Asya ile ba\u015flay\u0131p, devam\u0131nda Ortado\u011fu ve Balkanlar\u2019a yay\u0131lmay\u0131 hedeflediklerini, bu kapsamda Katar ve S\u0131rbistan \u015fubelerinin haz\u0131rl\u0131klar\u0131n\u0131n tamamlanmak \u00fczere oldu\u011funu a\u00e7\u0131klad\u0131.<\/p>\n\n\n\n

Me\u015faleler yanmaya devam ediyor<\/strong><\/p>\n\n\n\n

Pizza \u0130l Forno, ge\u00e7en y\u0131l uygulamaya koydu\u011fu sosyal sorumluluk projesi kapsam\u0131nda, a\u00e7\u0131lan her yeni restoran\u0131 i\u00e7in bir me\u015fale yakarak, T\u00fcrk E\u011fitim Derne\u011fi\u2019nin \u201c10.000 Gen\u00e7 Me\u015fale Daha Ayd\u0131nl\u0131k T\u00fcrkiye\u201d kampanyas\u0131na destek oluyor. \u0130stanbul Cadde \u015fubesinin a\u00e7\u0131l\u0131\u015f\u0131yla birlikte yeni bir me\u015fale daha yand\u0131 ve T\u00fcrk E\u011fitim Derne\u011fi\u2019ne burs deste\u011fi sa\u011flanm\u0131\u015f oldu.<\/p>\n\n\n\n

Bir Pizza \u0130l Forno restoran\u0131n\u0131n anahtar teslim yat\u0131r\u0131m maliyeti ortalama<\/strong> 6 milyon TL<\/strong><\/p>\n\n\n\n

T\u00fcrkiye genelinde franchise veren Pizza \u0130l Forno, franchise sistemiyle ba\u015flatt\u0131\u011f\u0131 \u015fubele\u015fme ata\u011f\u0131n\u0131 2024 y\u0131l\u0131nda da s\u00fcrd\u00fcrecek. Kendi i\u015finin patronu olmak isteyen vizyoner giri\u015fimcilerle b\u00fcy\u00fcmeyi hedefleyen marka, ayl\u0131k minimum y\u00fczde 25 kar marj\u0131 sunuyor. Giri\u015f bedeli 60 bin dolar olan ve ayl\u0131k y\u00fczde 6 royalty bedeli al\u0131nan Pizza \u0130l Forno\u2019nun toplam yat\u0131r\u0131m maliyeti ise lokasyona g\u00f6re de\u011fi\u015fmekle birlikte, anahtar teslim ortalama 6 milyon lira.<\/p>\n\n\n\n

Detayl\u0131 Bilgi \u0130\u00e7in: www.pizzailforno.com.tr<\/a><\/strong><\/p>\n\n\n\n

\n
\"\"<\/figure>\n\n\n\n
\"\"<\/figure>\n<\/figure>\n\n\n
\n
\"\"<\/figure>\n<\/div>\n\n
\n
\"\"<\/figure>\n<\/div>","protected":false},"excerpt":{"rendered":"

\u0130talyan i\u015fi pizza, Cadde\u2019ye \u00e7\u0131kt\u0131! G\u00f6kmen Gastronomi b\u00fcnyesindeki restoran zinciri Pizza \u0130l Forno\u2019nun lezzet yolculu\u011fu yeni y\u0131lda da kald\u0131\u011f\u0131 yerden devam ediyor. \u0130talyan i\u015fi pizzalar\u0131n\u0131, bu \u00fclkenin simgelerinden \u201ckolezyum\u201d formundaki ta\u015f f\u0131r\u0131nlar\u0131nda pi\u015firip servis eden, \u00f6zellikle vegan, gl\u00fcten free ve bitkisel i\u00e7erikli men\u00fcleriyle \u00f6ne \u00e7\u0131kan Pizza \u0130l Forno, \u0130stanbul\u2019daki \u00fc\u00e7\u00fcnc\u00fc, toplamda ise 26. \u015fubesini Ba\u011fdat […]<\/p>\n","protected":false},"author":1,"featured_media":745,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6,3],"tags":[],"class_list":["post-740","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomi","category-son-haberler"],"_links":{"self":[{"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/740","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=740"}],"version-history":[{"count":1,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions"}],"predecessor-version":[{"id":746,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/740\/revisions\/746"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=\/wp\/v2\/media\/745"}],"wp:attachment":[{"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=740"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=740"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/famelifemagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=740"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}